Fuori di Zucca event, special menù.

A special menu, dedicated to pumpkin and autumn fruits.

Saturday 19th and Sunday 20th October, Fuori di Zucca returns, the 19th edition of the event which celebrates the goodness and flavors of autumn.

Our Chef has thought of a thematic menu dedicated to the autumn season.


It will be possible to enjoy it

SATURDAY 19 OCTOBER FOR LUNCH AND DINNER

SUNDAY 20 OCTOBER AT LUNCH

at our restaurant.


Reservation is necessary.

We will publish the menu soon

Here is the program of the event.

For info and reservations, contact us.